Red Bean SoupRed bean soup is a traditional Asian dessert or sweet soup that is popular in many East Asian countries, including China, Taiwan, Japan, and Korea. It is made primarily from red adzuki beans, which are soaked overnight and then cooked until soft and tender. The soup is typically sweetened with sugar or other sweeteners and can also include additional ingredients for flavor, such as tangerine peel, pandan leaves, or coconut milk.
Tepung PelitaTepung Pelita is a delightful Malaysian dessert that offers a perfect balance of flavors and textures, making it a beloved treat for all occasions. Its vibrant appearance and delicious taste make it a favorite among Malaysians and visitors alike. Tepung Pelita, also known as Kuih Tepung Pelita or Kuih Tepung Pelita Pandan, is a traditional Malaysian dessert that is popular during festive occasions such as Hari Raya (Eid al-Fitr) and other celebrations. The name "Tepung Pelita" translates to "lamp flour" in English, and the dessert is so named because of its resemblance to traditional oil lamps used in Malay culture.
Peanut Tang Yuan 花生流心汤圆 (Sweet Glutinous Rice Balls)Peanut filling tang yuan are typically served in a warm, sweet syrup made from sugar and water, sometimes flavored with pandan leaves or ginger for added fragrance. The result is a comforting and indulgent dessert with a delightful combination of chewy texture from the glutinous rice balls and creamy sweetness from the peanut filling. It is a popular treat enjoyed during festive occasions and family gatherings in Chinese culture.
Black Sesame Tang Yuan 黑芝麻流心汤圆 (Sweet Glutinous Rice Balls)Black sesame melting filling tang yuan is a classic Chinese dessert featuring glutinous rice balls filled with a rich and aromatic black sesame paste. These tang yuan, or rice balls, are made from glutinous rice flour mixed with water to form a soft and pliable dough. The dough is then shaped into small balls and filled with a sweet and nutty black sesame paste.
Black Sugar Peanut Glutinous Rice Balls 糖不甩The dessert typically consists of glutinous rice balls served in a sweet syrup, often flavored with ingredients like brown sugar, molasses, or rock sugar. Sometimes, the syrup may be infused with ginger or other aromatic spices for added flavor.
Crunchy Golden Tang Yuan (Glutinous Rice Balls)Crunchy golden tang yuan is a delightful twist on the traditional Chinese dessert, adding a crispy and flavorful coating to the tender and chewy glutinous rice balls. This recipe combines the richness of toasted peanuts, the sweetness of brown sugar, and the aromatic flavors of sesame seeds to create a truly satisfying treat.
Pumpkin BarleyPumpkin Barley is a wholesome dish that's perfect for chilly days or as a side dish to complement your favorite main courses. It's packed with fiber, vitamins, and minerals, making it a healthy and satisfying addition to your meal rotation.
Sea Coconut with Longan Dessert SoupSea Coconut with Longan Dessert Soup is a delightful and refreshing sweet treat that combines the flavors of sea coconut and longan fruit. The soup features tender pieces of sea coconut, known for its creamy and jelly-like texture, along with succulent longan fruit that adds a natural sweetness to the dish. Served chilled, this dessert soup offers a cool and soothing indulgence, perfect for hot summer days or as a sweet ending to a meal. The combination of sea coconut and longan creates a harmonious blend of flavors and textures, making this dessert soup a delightful treat for both the taste buds and the senses.
Sweet Potato and Ginger Dessert Soup (番薯糖水)With just four ingredients, this Sweet Potato and Ginger Dessert Soup is a healthy option to satisfy your sugar cravings. Indulge in the creamy sweetness of buttery sweet potatoes and the warmth of aromatic spices.
Steamed Asian PearSteamed Asian Pear is a simple yet delightful dish that showcases the natural sweetness and juiciness of the Asian pear. The pear is gently steamed until tender, allowing its flavors to concentrate and its texture to soften.
Chocolate Lava CakesChocolate Lava Cake perfect for a valentine dinner date or a simple Christmas celebration. This recipe with its rich molten chocolate in the center! The best thing is, it gets ready in less than 30 minutes, this decadent dessert is sure to impress your loved one and also perfect for any occasion. All you need are a handful of simple ingredients, and you’ll have this rich and fudgy chocolate treat in no time.
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