Menus & More

Taiwanese Chicken RiceTaiwanese Chicken Rice, also known as "Ji Rou Fan" in Mandarin, is a beloved dish that encapsulates the essence of Taiwanese street food cuisine. It features succulent shredded chicken served over fragrant and flavorful steamed rice, accompanied by a delectable savory sauce.
Teriyaki Chicken Rice BallsTeriyaki Chicken Rice Balls offer a delightful and convenient option to relish the savory essence of teriyaki chicken in a handheld treat. Crafting them is a breeze, making it an effortless culinary endeavor.
Butadon (Pork Donburi)Looking for the perfect Butadon (Pork Donburi) recipe? Look no further! Our mouthwatering Butadon combines succulent slices of tender pork with a sweet and savory sauce, served over a bed of steamed rice. This classic Japanese dish is a delightful harmony of flavors and textures that will satisfy your cravings. Try our Butadon recipe today and experience a taste of Japan in the comfort of your own home. Simple, delicious, and sure to impress!
Teriyaki Chicken Rice 照烧鸡腿Teriyaki chicken is a Japanese dish with savory and sweet teriyaki sauce. This is the easiest chicken teriyaki recipe that only need few steps to cook.
Lu Rou Fan (Taiwanese Braised Pork Rice Bowl)Lu Rou Fan, a.k.a Taiwanese Braised Pork Rice Bowl or just “Lu Rou”, is a super yummy Taiwanese dish that people love to eat. It’s like a big warm hug for your tummy! You get this super tender pork belly that’s been cooked all nice and slow, and then it’s served on top of a bowl of fluffy white rice. And to make it even more delicious, you can add some crispy green onions, tangy pickled veggies, and a rich and flavorful braising sauce. Trust me, once you try it, you’ll be hooked!
Salmon DonburiSalmon Donburi. A bowl of rice top with salmon and eggs, drizzled with some sweet or savoury soy sauce paste. So easy, so delicious.
Pork Satay with Pressed Rice (Nasi Impit)What is better than blend and cook in Thermomix? Without having to change the pot to a conventional blender is huge time saving. Plus, cooking the meat in the sauce give a wonderful flavour!
Peanut Chicken with Coconut Rice and Corn on CobWhenever the takeaway menus are calling, this quick and tasty peanut chicken combo always on my mind. Steamed chicken and veggies are served in a creamy peanut sauce along with the fragrant coconut rice - a quick and easy lunch option or dinner using thermomix 3 layers cooking!