Tong Sui (Sweet Soup)

Red Bean SoupRed bean soup is a traditional Asian dessert or sweet soup that is popular in many East Asian countries, including China, Taiwan, Japan, and Korea. It is made primarily from red adzuki beans, which are soaked overnight and then cooked until soft and tender. The soup is typically sweetened with sugar or other sweeteners and can also include additional ingredients for flavor, such as tangerine peel, pandan leaves, or coconut milk.
Peanut Tang Yuan 花生流心汤圆 (Sweet Glutinous Rice Balls)Peanut filling tang yuan are typically served in a warm, sweet syrup made from sugar and water, sometimes flavored with pandan leaves or ginger for added fragrance. The result is a comforting and indulgent dessert with a delightful combination of chewy texture from the glutinous rice balls and creamy sweetness from the peanut filling. It is a popular treat enjoyed during festive occasions and family gatherings in Chinese culture.
Black Sesame Tang Yuan 黑芝麻流心汤圆 (Sweet Glutinous Rice Balls)Black sesame melting filling tang yuan is a classic Chinese dessert featuring glutinous rice balls filled with a rich and aromatic black sesame paste. These tang yuan, or rice balls, are made from glutinous rice flour mixed with water to form a soft and pliable dough. The dough is then shaped into small balls and filled with a sweet and nutty black sesame paste.
Pumpkin BarleyPumpkin Barley is a wholesome dish that's perfect for chilly days or as a side dish to complement your favorite main courses. It's packed with fiber, vitamins, and minerals, making it a healthy and satisfying addition to your meal rotation.
Sea Coconut with Longan Dessert SoupSea Coconut with Longan Dessert Soup is a delightful and refreshing sweet treat that combines the flavors of sea coconut and longan fruit. The soup features tender pieces of sea coconut, known for its creamy and jelly-like texture, along with succulent longan fruit that adds a natural sweetness to the dish. Served chilled, this dessert soup offers a cool and soothing indulgence, perfect for hot summer days or as a sweet ending to a meal. The combination of sea coconut and longan creates a harmonious blend of flavors and textures, making this dessert soup a delightful treat for both the taste buds and the senses.
Sweet Potato and Ginger Dessert Soup (番薯糖水)With just four ingredients, this Sweet Potato and Ginger Dessert Soup is a healthy option to satisfy your sugar cravings. Indulge in the creamy sweetness of buttery sweet potatoes and the warmth of aromatic spices.
Steamed Asian PearSteamed Asian Pear is a simple yet delightful dish that showcases the natural sweetness and juiciness of the Asian pear. The pear is gently steamed until tender, allowing its flavors to concentrate and its texture to soften.
Barley Beancurd Ginkgo Dessert (TongSui)Barley Beancurd Ginkgo Dessert, or "TongSui" is a traditional Chinese dessert that combines a delightful blend of flavors, textures, and health benefits. It is a sweet, creamy, and soothing dessert often enjoyed as a comfort food or a special treat.
Mung Bean Sweet Potato DessertThis dessert is perfect for enjoying on a chilly day or as a sweet treat after a meal. The combination of tender mung beans, and sweet potatoes creates a comforting and satisfying dish that's sure to please your taste buds.
Peach Gum DessertPeach Gum Dessert is not only delicious but also believed to have various health benefits, such as improving skin complexion, promoting hydration, and supporting digestive health. Enjoy this nutritious and flavorful dessert as a refreshing treat on a hot day or as a soothing dessert after a meal.
1 2