Taiwanese Chicken Rice, also known as “Ji Rou Fan” in Mandarin, is a beloved dish that encapsulates the essence of Taiwanese street food cuisine. It features succulent shredded chicken served over fragrant and flavorful steamed rice, accompanied by a delectable savory sauce.
Browsing Category Lunch
Baby-friendly Cheesy Sardines and Sweetcorn Pasta Salad
Baby-friendly Cheesy Sardines and Sweetcorn Pasta Salad is a wholesome and flavorful dish designed to appeal to both babies and adults. It combines the rich taste of cheddar cheese and sardines with the sweetness of sweetcorn in a creamy pasta salad. The dish offers a harmonious blend of flavors, with the nutty richness of cheddar cheese complementing the savory notes of sardines. The sweetcorn adds a delightful sweetness to the mix, while the tangy lemon juice and creamy mayonnaise provide a balanced finish.
Steam Mincemeat Cabbage Rolls
Steam mincemeat cabbage rolls are a hearty and comforting dish made by wrapping seasoned minced meat filling in blanched cabbage leaves and steaming them until tender. This dish is beloved for its simplicity, wholesome flavors, and satisfying texture. With its simplicity and deliciousness, it’s the perfect choice when you’re in need of a quick and satisfying meal
Savoury Hakka Tong Yuen (Savoury Tang Yuan Soup)
Hakka tang yuan, a traditional Chinese dish from the Hakka community, is known for its savory twist on the classic glutinous rice flour balls. It’s all about hearty broth and comforting flavors. I never thought I’d be into a savory tang yuan soup, but my first taste of Hakka tang yuan at my husband’s uncle’s place during the winter solstice won me over. It was soooo good! Recreating it from memory was like reliving those cozy moments.
Black Pepper Beef Udon
Black Pepper Beef Udon is a mouthwatering dish that brings together the perfect blend of flavors and textures. The succulent slices of beef, marinated to perfection and stir-fried with an array of colorful vegetables.
Stir Fried Tomato with Egg
Stir-Fried Tomato with Egg is a classic and comforting dish that combines the natural sweetness of ripe tomatoes with the fluffy texture of scrambled eggs. This quick and easy recipe creates a harmonious balance of flavors, making it a popular choice for breakfast, lunch, or a light dinner.
Butadon (Pork Donburi)
Butadon, also known as Pork Donburi, is a popular and easy-to-make Japanese dish. It features tender slices of pork simmered in a flavorful sauce and served over a bed of steamed rice. With simple ingredients and straightforward cooking steps, you can quickly whip up this delicious and satisfying meal in no time. Treat yourself to the delightful flavors of Butadon with this easy-to-make recipe.
Teriyaki Chicken Rice Balls
The classic combination of teriyaki sauce, tender chicken, sticky rice, and the topping of the furikake with our Teriyaki Chicken Rice Balls recipe. Perfect for a quick snack or an impressive appetizer, these delightful morsels offer convenience and mouthwatering flavors that will leave you craving more.
Macaroni in ABC Soup
Macaroni is a versatile pasta that can add a fun twist to many classic recipes, including the beloved ABC soup. By adding macaroni to ABC soup, you can create a…
One Pot Garlic Butter Shrimp and Rice
You only need 8 ingredients to make this easy and flavorful One Pot Garlic Butter Shrimp and Rice. Fast, easy, and delicious!
Bolognese Pasta
True classic Italian Bolognese is meaty, spicy and cook with wine. This version is baby friendly. No chillies, no wines. Mama’s best Bolognese Pasta.
Salmon Donburi
What is Donburi means? Donburi (丼, also romanized as domburi) is a general term for “bowl”. It also popularly refers to a bowl of cooked rice with some other food…
