Print Options:

“Claypot” Loh Shu Fun (Silver Needle Noodles) “瓦煲”老鼠粉

Yields2 ServingsPrep Time5 minsCook Time12 minsTotal Time17 mins

A good idea for a simple lunch or dinner! It is so easy to make even without a claypot.

 150 g Mincemeat
 1 pinch Salt
 1 tsp Cornflour
 1 tsp Sesame Oil
 5 Garlic Cloves
 15 g Cooking Oil
 250 g Loh Shu Fun (Silver Pin Noodles), rinsed and drain well
 50 g Bean Sprout
 20 g vegetable
 5 prawns
 5 Fish balls
Sauce
 50 g Water
 15 g Soy Sauce
 15 g Oyster Sauce
 10 g Dark Soy Sauce
 10 g Sugar
 1 pinch White pepper
Ganishing
 6 Fried Bean Curd
 1 dash Fried Shallots
1

Place a large bowl onto mixing bowl lid, weigh in mincemeat, salt, cornflour and sesame oil to the bowl and mix. Set aside.

2

Place garlic and shallot into mixing bowl to chop and peel 5 sec | ⤺ Speed 4.5 . Remove the garlic skins and scrape down sides of mixing bowl with spatula.

3

Add oil and marinate mincemeat, sauté 5 mins | 120ºC | ⤺ Speed 1. Meanwhile, mix well the sauce (Ingredients A) with the Loh Shu Fan *silver pin noodles. Set aside.

4

Add in the reserved noodles, bean sprout, vegetables, prawns and fish balls and cook for 10 mins | Varoma | ⤺ Speed Spoon. Last 1 minutes, add in the egg through the lid. Let it sit in the mixing for another 5 Minutes. Serve it with garnishing.

Nutrition Facts

Serving Size portions

Servings 0


Amount Per Serving
Calories 793
% Daily Value *
Total Fat 37.5g58%

Saturated Fat 8.8g45%
Cholesterol 71mg24%
Sodium 1877mg79%
Potassium 327mg10%
Total Carbohydrate 79.1g27%

Dietary Fiber 0.3g2%
Sugars 25.4g
Protein 35.5g71%

Calcium 17%
Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ads Blocker Image Powered by Code Help Pro

Ads Blocker Detected!!!

We have detected that you are using extensions to block ads. Please support us by disabling these ads blocker.

Powered By
100% Free SEO Tools - Tool Kits PRO