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Earl Grey Butter Cookies

Yields24 ServingsPrep Time35 minsCook Time15 minsTotal Time50 mins

Indulge your senses in the delicate fusion of rich, buttery goodness and the aromatic allure of Earl Grey tea with these exquisite Earl Grey Butter Cookies. This simple yet sophisticated recipe transforms everyday ingredients into a symphony of flavors, making these cookies a delightful treat for any occasion.

 125 g butter
 45 g icing sugar
 10 g egg yolk
 10 g milk
 145 g cake flour
 10 g milk powder
 6 g earl grey tea leaves
 1 pinch salt
1

In the Thermomix bowl, add the butter and icing sugar. Mix 1 min | Speed 4. until the mixture is creamy.

2

Add egg yolk and milk. Mix for 1 min | Speed 3 to thoroughly combine the ingredients.

3

Add cake flour, milk powder, earl grey leaves and a pinch of salt. Mix for 20 sec | Speed 3 until a cohesive dough forms.

4

Transfer the cookie dough into a piping bag fitted with a star nozzle. Pipe a circle shapes onto a lined baking tray. Freeze the entire tray in the freezer for 30 minutes. Preheat the oven to 165°C during the last 15 minutes of freezing time.

5

Bake the cookies in the preheated oven for 15 minutes. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Facts

Serving Size cookie

Servings 0


Amount Per Serving
Calories 86
% Daily Value *
Total Fat 6.5g10%

Saturated Fat 4g20%
Cholesterol 22mg8%
Sodium 30mg2%
Total Carbohydrate 6.2g3%

Dietary Fiber 0.2g1%
Sugars 1.2g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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