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Homemade Pineapple Jam

Yields30 ServingsPrep Time40 minsCook Time1 hrTotal Time1 hr 40 mins

Indulge in the tropical sweetness of our homemade pineapple jam! Made from succulent pineapples, our jam is a burst of natural flavor, perfect for spreading on toast, topping desserts, or filling your favorite pastries. Discover the perfect blend of sweetness and tanginess in every jar. Elevate your culinary creations with our premium pineapple jam—your go-to choice for adding a taste of the tropics to any dish. Shop now for a delightful, homemade experience that brings the essence of fresh pineapples to your table!

pineapple roll tart

Pineapple Jam
 1500 g fresh pineapples, peeled, eyes and core removed, cut in cubes (3 cm)
 100 g Sugar
 1 Cinnamon Stick
Pineapple Jam
1

Place pineapple in mixing bowl, chop 5 sec | speed 5. Drain blended pineapple using Varoma dish to discard excessive liquid.

2

Place blended pineapples pulp, sugar and cinnamon stick in mixing bowl, cook 40 min | 120°C | speed 1 or until it thickens. Transfer to a bowl and allow to cool completely. Use as desired.

Nutrition Facts

Serving Size pieces

Servings 0


Amount Per Serving
Calories 155
% Daily Value *
Total Fat 8.7g14%

Saturated Fat 5.3g27%
Cholesterol 39mg13%
Sodium 60mg3%
Potassium 25mg1%
Total Carbohydrate 18g6%

Dietary Fiber 0.5g2%
Sugars 6.1g
Protein 1.9g4%

Calcium 7%
Iron 4%
Vitamin D 35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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