Homemade Nutella is more than just a spread—it's a labor of love, crafted with care and attention to detail. From the roasting of hazelnuts to the blending of ingredients, every step is a testament to the desire for a truly decadent and delicious treat. Whether enjoyed straight from the jar or incorporated into favorite recipes, homemade Nutella is sure to delight the senses and bring joy to every bite.
Place the nuts and sugar into the mixing bowl blend 10 sec | Speed 8.
Add the chocolate, cocoa powder, butter and salt 6 min | 50°C | Speed 3.
Pour the Nutella into a glass jar and keep in the fridge once it is cooled
It will not harden completely due to the maple syrup and be spreadable even straight from the fridge. Enjoy with freshly baked bread !
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