Oatmeal Artisan Bread

Oatmeal Artisan Bread

Category, DifficultyBeginner

This Oatmeal Artisan Bread recipe is soft and springy on the inside with a nice crusty outer layer.  It has a subtle sweet and nutty, whole wheat flavor. It's the perfect compliment for a soup, sandwich or toast.

Yields10 Servings
Prep Time1 hr 10 minsCook Time30 minsTotal Time1 hr 40 mins
 60 g Rolled Oat
 255 g Bread Flour
 10 g Sugar
 7 g Yeast
 230 g Water
 25 g Olive Oil
 5 g Salt
1

Add rolled oats to the clean and dry Thermomix Mixing Bowl, grind Turbo | 2 sec for 2 times.

2

Add bread flour, sugar, dry yeast, water, olive oil and salt (in this order) to the mixing bowl and knead | 6 Min.

3

Tip out onto floured surface then, shape it into a dome with smooth surface. Cover with large bowl and leave in a warm place until almost doubled in size (approx. 1 hour).

4

Towards the end of this time, preheat oven to 180°C.

5

Once risen, dust dough with some bread flour and score the surface with scoring blades. Put it into the oven, bake for 30 minutes (180°C) until golden brown and loaf sounds hollow when tapped underneath.

6

Transfer to a wire rack to cool completely before serving in slices.

Ingredients

 60 g Rolled Oat
 255 g Bread Flour
 10 g Sugar
 7 g Yeast
 230 g Water
 25 g Olive Oil
 5 g Salt

Directions

1

Add rolled oats to the clean and dry Thermomix Mixing Bowl, grind Turbo | 2 sec for 2 times.

2

Add bread flour, sugar, dry yeast, water, olive oil and salt (in this order) to the mixing bowl and knead | 6 Min.

3

Tip out onto floured surface then, shape it into a dome with smooth surface. Cover with large bowl and leave in a warm place until almost doubled in size (approx. 1 hour).

4

Towards the end of this time, preheat oven to 180°C.

5

Once risen, dust dough with some bread flour and score the surface with scoring blades. Put it into the oven, bake for 30 minutes (180°C) until golden brown and loaf sounds hollow when tapped underneath.

6

Transfer to a wire rack to cool completely before serving in slices.

Oatmeal Artisan Bread
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