Browsing Category Slow Cooking

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak is a classic Malaysian dish that delivers deep, savory flavors from braised pork in soy sauce with garlic and aromatic spices. This comforting dish is a family favorite, best served with steamed rice to soak up the rich, flavorful gravy.

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Pork Ribs Pumpkin Sweet Corn Soup

Seaweed Egg Drop Soup is a comforting and nutritious dish that is quick to prepare and perfect for any meal. This light and flavorful soup combines the umami-rich taste of seaweed with the delicate texture of egg ribbons, creating a delicious and wholesome bowl of goodness.

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Red Bean Soup

Highly regarded in Chinese, Japanese, and Korean culinary traditions, red bean soup boasts a delightful nutty and earthy taste. While red beans possess a subtle sweetness on their own, a touch of sugar enhances the overall flavor. If you appreciate the hearty texture of legumes, chestnuts, or sweet potatoes, this dessert is a culinary experience not to be missed!

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