Peach Gum Dessert is a Chinese Dessert, it can be served hot or cold. Peach gum is the best ingredient to include in sweet soups…
Browsing Category Desserts
Mung Bean Sweet Potato Dessert 绿豆番薯糖水
Mung beans are known as green beans (绿豆) as well. Mung beans are often served as a sweet dessert, known as tong sui (sweet soup) to get the “cooling effect” for a hot and hazy weather. It can be paired with sago, coconut milk, pandan leaves or sweet potatoes.
Black Forest Cake 黑森林蛋糕
Black Forest Cake is probably the most famous German Cake made from chocolate sponge cake bases filled with whipped cream and dark cherries. This delicious cake recipe is completely made from scratch and perfect for your special occasion!
Snow Fungus Lotus Seed Dessert Soup 雪耳莲子糖水
Soothing and refreshing Snow Fungus Dessert Soup, super quick and easy dessert soup to nourish your body.
Osmanthus Goji Berry Jelly 桂花枸杞糕
Osmanthus jelly is called “Gui Hua Gao” 桂花糕 in Chinese. This jelly filled with dried sweet Osmanthus flowers, with the infusion of Osmanthus, it has an attractive golden colour, crystalline texture and nice translucent. This make it a cooling and soothing dessert.
Matcha Nama Chocolate
Made with white chocolate, butter and cream, dusted with Japanese Matcha powder. This is Green Tea Chocolate a.k.a Matcha Nama Chocolate. The truffle-like texture and with the right amount of sweetness simply irresistible.
Sweet Wheat Dessert (Bubur Gandum)
Wheat pearls with coconut milk, it is also known as “bubur gandum” in Malay. It can be served warm or cold, such a delightful dessert….
Tau Foo Fah (Soy Beans Pudding)
Tau Foo Fah is a Chinese dessert made with very soft tofu eaten with a clear sweet syrup infused with ginger or pandan.
Halloween Cup Cakes
Pumpkins, Bats, Owls, Spider Web. Green Orange and Purple. These are the easy and fun cupcakes to make at home for this fun festival!
Japanese Fluffy Swiss Roll
Who doesn’t like a swiss roll with full of perfect sweetness cream and the touch of the refreshing fruits inside.
