Garlic Soy Glazed Steamed Okra is a delightful dish that can be served as a side or a light main course. Itās a perfect example of how simple ingredients can be transformed into something truly special. The balance of flavors ensures that each bite is satisfying, while the vibrant colors and textures make it as pleasing to look at as it is to eat.
Browsing Category Quick & Easy
Seaweed Egg Drop Soup
Seaweed Egg Drop Soup is a comforting and nutritious dish that is quick to prepare and perfect for any meal. This light and flavorful soup combines the umami-rich taste of seaweed with the delicate texture of egg ribbons, creating a delicious and wholesome bowl of goodness.
Cantonese Style Steam Cod Fish
Cantonese Style Steamed Cod Fish is a delicious and elegant dish that highlights the natural sweetness and tenderness of cod fish. With its simple yet flavorful seasoning and gentle cooking method, it exemplifies the beauty of Cantonese culinary traditions.
Classic Cantonese Egg Drop Soup
Seaweed Egg Drop Soup is a comforting and nutritious dish that is quick to prepare and perfect for any meal. This light and flavorful soup combines the umami-rich taste of seaweed with the delicate texture of egg ribbons, creating a delicious and wholesome bowl of goodness.
Stir Fried Cabbage with Glass Noodles å čēē²äø
Stir Fried Cabbage with Glass Noodles offers a delightful combination of textures and flavors. Itās a versatile dish that can be enjoyed on its own or paired with other Chinese dishes as part of a larger meal. Adjust the seasoning according to personal preference, and enjoy this comforting and satisfying dish!
Steam Mincemeat with Lotus Root
This Steamed Mincemeat with Lotus Root and Carrots is a delightful and nutritious dish that combines the savory flavors of marinated meat with the crunchy texture of lotus root and carrots. Steamed to perfection, this dish is both healthy and flavorful, perfect for a wholesome meal.
Scallion Oil Chicken č±ę²¹ęęéø”
Scallion Oil Chicken is a beloved dish in Chinese cuisine, known for its simplicity and flavorful profile. This dish features tender chicken infused with the aromatic essence of scallion oil. Customize the seasoning and spices to your liking and relish this timeless recipe alongside steamed rice or as part of a hearty meal.
Chinese Steamed Garlic Prawns with Glass Noodles
Indulge in a culinary masterpiece with Garlic-infused Steamed Tiger Prawns with Vermicelli. Tender tiger prawns, delicately prepared and bathed in a savory garlic sauce, rest atop a bed of soft Chinese vermicelli. The dishās aroma is an irresistible invitation to the table, where each bite offers a harmonious blend of succulent seafood and aromatic flavors. Garnished with crisp spring onions and fried garlic, this dish promises a symphony of taste and texture that will delight the senses and leave a lasting impression.
Quick and Easy Steamed Dinner Recipes: Simple, Healthy, Delicious!
In the hustle and bustle of everyday life, sometimes we need dinner solutions that are both quick to prepare and satisfyingly delicious. Thatās where these simple steamed dinner recipes come in. Combining the goodness of rice, protein, and veggies or eggs, these dishes offer a balanced meal thatās ready in no time.
Taiwanese Chicken Rice
Taiwanese Chicken Rice, also known as āJi Rou Fanā in Mandarin, is a beloved dish that encapsulates the essence of Taiwanese street food cuisine. It features succulent shredded chicken served over fragrant and flavorful steamed rice, accompanied by a delectable savory sauce.
Steamed Egg with Mincemeat
The comforting flavors of steamed egg with minced pork (čę«čøč), a Chinese dish that graces every dinner tables. With its simplicity and deliciousness, itās the perfect choice when youāre in need of a quick and satisfying meal
Stir Fried Tomato with Egg
Stir-Fried Tomato with Egg is a classic and comforting dish that combines the natural sweetness of ripe tomatoes with the fluffy texture of scrambled eggs. This quick and easy recipe creates a harmonious balance of flavors, making it a popular choice for breakfast, lunch, or a light dinner.
