Peach Gum Dessert
Soak the white fungus in hot water for 10 minutes, then rinse thoroughly to remove any dirt. Use scissors to cut away the hard dark orange in the center. Let it drain dry in Varoma dish.
Place peach gum, white fungus, dried longan, red dates, lump sugar and water into mixing bowl, cook 50 min | 90°C | ⤺ Speed Spoon.
Add goji berries to mixing bowl and let stand for 10 minutes. Serve warm.
Ingredients
Directions
Soak the white fungus in hot water for 10 minutes, then rinse thoroughly to remove any dirt. Use scissors to cut away the hard dark orange in the center. Let it drain dry in Varoma dish.
Place peach gum, white fungus, dried longan, red dates, lump sugar and water into mixing bowl, cook 50 min | 90°C | ⤺ Speed Spoon.
Add goji berries to mixing bowl and let stand for 10 minutes. Serve warm.
