Salted egg yolk cookies are a unique and delicious twist on traditional butter cookies. The cookies are made with a mixture of salted egg yolks, butter, flour, and sugar, resulting in a rich and crumbly texture with a savory and slightly salty flavor.
Browsing Category Baked Goods
Chocolate Lava Cake
Chocolate Lava Cake perfect for a valentine dinner date or a simple Christmas celebration. This recipe with its rich molten chocolate in the center! The best thing is, it gets ready in less than 30 minutes, this decadent dessert is sure to impress your loved one and also perfect for any occasion. All you need are a handful of simple ingredients, and you’ll have this rich and fudgy chocolate treat in no time.
White Chocolate Muffin
Moist and fluffy White Chocolate Muffins. Only ONE step for this tasty muffin recipe, you will never be disappointed! They are perfect for breakfast, brunches, snack or even special occasions.
Black Forest Cake 黑森林蛋糕
Black Forest Cake is probably the most famous German Cake made from chocolate sponge cake bases filled with whipped cream and dark cherries. This delicious cake recipe is completely made from scratch and perfect for your special occasion!
Moist Chocolate Genoise Sponge Cake (8 inch) 巧克力海绵蛋糕
Cotton soft and fluffy genoise sponge cake with a deep cocoa flavour, super moist and perfectly leveled!
Honey Butter Drop Biscuits (Inspired by Texas Chicken’s)
This Drop Biscuit with Honey Butter glaze is incredible yummy and it so easy to make, it doesn’t require rolling out or cutting. Just drop the dough using a ice cream scoop or spoon onto the baking sheet.
Cranberry Almond Cookies
Flaky, rich, sweet buttery flavor studded with tangy bits of cranberry! It’s a flavorful and classic pairing for holiday cookie trays or anytime throughout the year!
Purple Taro Loaf
Isn’t this beautiful? Visually pleasing purple taro loaf with the perfect amount of sweetness. It is perfect for breakfast or snacks! Not only eye-catching, it is also easy to make with Thermomix kneading, blending and steaming all in one machine. Each slice has its own uniquely pattern!
Oatmeal Artisan Bread
This Oatmeal Artisan Bread recipe is soft and springy on the inside with a nice crusty outer layer. It has a subtle sweet and nutty, whole wheat flavor. It’s the perfect compliment for a soup, sandwich or toast. 100% healthy made without butter, eggs and milk.
Korean Mochi Bread
Korean Mochi Bread is crispy on the outside and chewy and airy on the inside just like the Taiwanese Sweet potato balls, but without deep frying. They are also named dinosaur eggs (by the way they looked, aren’t they just looked like an egg?)
Korean Cream Cheese Garlic Buns
With a crunchy outer layer, while the insides is creamy and soft. It’s filled with a lightly sweetened cream cheese filling and loaded with good amount of garlic flavor on top!
Hot Cross Buns
“Hot cross buns, one a penny, two a penny, hot cross buns” It’s time to celebrate Easter with this traditional hot cross buns!Big, fluffy, fragrant Hot Cross Buns are easier to…