Indulge in the exquisite blend of flavors with our Earl Grey pineapple tarts. Each bite promises a harmonious marriage of buttery pastry infused with the aromatic essence of Earl Grey tea, complemented by the luscious sweetness of pineapple jam.
Browsing Category Holiday Recipes
Pineapple Rolls Tart
You can see everyone is making pineapple tart during Chinese new year. This delectable treat holds the top spot as a must-have during the festive season, particularly Chinese New Year. The significance lies in the Hokkien term for pineapple, which is “Ong Lai.” This term carries the auspicious meaning of ushering in prosperity, making pineapple tarts a symbolic and cherished part of the celebrations.
Onde-Onde Tart
a burst of flavor in every bite! 💚 where melt-in-the-mouth pandan pastry a little green ball filled with the perfectly blend of coconut and gula melaka. A tartful dance of textures and tastes in your mouth! 🥥🍃
Salted Egg Corn Flakes Bites
Indulge your taste buds in a delightful fusion of textures and flavors with these Salted Egg Corn Flakes Cups. This innovative recipe combines the irresistible crunch of corn flakes with the rich and savory notes of salted egg yolks, creating bite-sized cups of pure satisfaction.
Earl Grey Butter Cookies
Get ready to treat yourself to something pretty awesome – Earl Grey Butter Cookies that are as easy to make as they are yummy. Picture this: that creamy, melt-in-your-mouth texture meets the fragrant vibes of Earl Grey tea. Seriously, they’re the perfect little snacks for basically anytime. So go ahead, whip up a batch and watch ’em disappear!
Chinese New Year Peanut Cookies
Chinese New Year Peanut Cookies are traditional festive treats enjoyed during the celebration of the Chinese New Year. These cookies are known for their delightful combination of roasted peanuts, giving them a rich and nutty flavor.
Dragon Cookies
In the Year of the Dragon, indulging in a Dragon Cookies recipe is a must! Drawing inspiration from the mystical world of dragons, these delightful treats boast vibrant colors and charming dragon shapes. Ideal for your Chinese New Year cookie jar, themed parties, birthdays, or simply to infuse a touch of fantasy into your sweet repertoire, these cookies promise joy in both the making and savoring.
Almond Crisps Biscuits
These irresistible almond crisps biscuits are so tempting that resisting just one is nearly impossible. Each delicate biscuit features a thin layer of sugary goodness, perfectly complemented by the delightful crunch of flaked almonds.
Kuih Kapit / Kue Semprong (Love Letter Biscuit)
Kuih Kapit, affectionately known as Love Letter Biscuit, is a beloved delicacy that holds a special place in the hearts and traditions of Malaysia, Singapore, and Indonesia. This delicate and crispy treat is often associated with festive celebrations, particularly Chinese New Year, where families come together to share the joy of the season.
Matcha Wreath Cookies
Indulge your senses in the delightful world of matcha with these exquisite Matcha Wreath Cookies. This enchanting recipe combines the earthy notes of premium matcha powder with the rich sweetness of butter and sugar, resulting in a vibrant green dough that promises both visual allure and a distinctively nuanced flavor.
Cinnamon Sugar Muffins
Freshly baked Cinnamon Muffins, a delightful treat ready in just 25 minutes. These delectable breakfast muffins, rolled in cinnamon sugar reminiscent of Churros, are perfect for a cozy breakfast or a light dessert.
ShangHai Mooncake (with Lotus Seed Paste)
Mooncakes are a traditional Chinese delicacy that are enjoyed during the Mid-Autumn Festival. Among these cherished treats, Shanghai Mooncakes stand out, boasting a delectable, buttery, crumbly crust filled with lotus seed paste and luscious salted egg yolks.
