Bread

Crispy Bottom Honey Sesame BunsThese buns are all about that awesome combo of crispy sesame seeds, sweet honey, and super soft insides. It's like a tasty surprise in every bite.
Hot Cross BunsHot cross buns are traditional spiced buns that are typically eaten during the Easter season, especially on Good Friday. They are soft, slightly sweet, and often contain dried fruits such as currants or raisins. What sets them apart is the symbolic cross on top, usually made of icing or a pastry dough, representing the crucifixion of Jesus Christ.
Korean Cream Cheese Garlic BunsWith a crunchy outer layer, while the insides is creamy and soft. It's filled with a lightly sweetened cream cheese filling and loaded with good amount of garlic flavor on top!
Korean Mochi BreadKorean Mochi Bread is crispy on the outside and chewy and airy on the inside just like the Taiwanese Sweet potato balls, but without deep frying. They are also named dinosaur eggs (by the way they looked, aren't they just looked like an egg?)
Non-Baked Custard Cream BunsThese Non-baked Custard Cream Buns make a great breakfast, treat or snack. Sweet custard wrapped in a soft milk bun, easy to make and so delicious.
Oatmeal Artisan BreadThis Oatmeal Artisan Bread recipe is soft and springy on the inside with a nice crusty outer layer.  It has a subtle sweet and nutty, whole wheat flavor. It's the perfect compliment for a soup, sandwich or toast.
Purple Taro LoafIsn’t this beautiful? Visually pleasing purple taro loaf with the perfect amount of sweetness. It is perfect for breakfast or snacks! Not only eye-catching, it is also easy to make with Thermomix kneading, blending and steaming all in one machine. Each slice has its own uniquely pattern!
Rosemary Garlic Cheese BreadRosemary garlic cheese bread is a delicious and aromatic bread that combines the flavors of parley, garlic, and cheese for a savory and satisfying treat.
Three Layers Purple LoafHave you ever tried using purple sweet potato in your baking? It was an interesting experience for me. Not only that the natural color of this purple sweet potato bread blew me away, but it also adds a unique sweetness to the bread. Here is the quick kneading and baking purple loaf using thermomix recipe.