Black Sugar Peanut Glutinous Rice Balls 糖不甩The dessert typically consists of glutinous rice balls served in a sweet syrup, often flavored with ingredients like brown sugar, molasses, or rock sugar. Sometimes, the syrup may be infused with ginger or other aromatic spices for added flavor.Crunchy Golden Tang Yuan (Glutinous Rice Balls)Crunchy golden tang yuan is a delightful twist on the traditional Chinese dessert, adding a crispy and flavorful coating to the tender and chewy glutinous rice balls. This recipe combines the richness of toasted peanuts, the sweetness of brown sugar, and the aromatic flavors of sesame seeds to create a truly satisfying treat.Steamed Ginger Sesame Oil ChickenSteamed Ginger Sesame Oil Chicken is a traditional Chinese dish where chicken pieces are marinated with ginger, sesame oil, and other seasonings, then steamed until tender and flavorful. The ginger and sesame oil infuse the chicken with their aromatic and savory notes, resulting in a delicious and comforting dish that is popular in Chinese cuisine.Steamed Silky Tofu with Crisp ShrimpsSteamed Silky Tofu with Crisp Shrimps offers a delightful fusion of textures and flavors. The tender tofu pairs beautifully with crispy fried shrimp, creating a satisfying contrast between soft and crunchy elements.Steamed Chicken with Cordyceps Flowers 蟲草花蒸雞Discover the delicious and nutritious dish of Steamed Chicken with Cordyceps Flowers. This traditional Chinese recipe combines tender steamed chicken with the health-boosting properties of Cordyceps flowers. Experience the delicate flavors and benefits of this culinary delight. Perfect for a wholesome and satisfying meal.Stir Fried Tomato with EggStir-Fried Tomato with Egg is a classic and comforting dish that combines the natural sweetness of ripe tomatoes with the fluffy texture of scrambled eggs. This quick and easy recipe creates a harmonious balance of flavors, making it a popular choice for breakfast, lunch, or a light dinner. Enjoy the vibrant colors and delightful taste as the tomatoes soften and release their juices, while the eggs provide a creamy and protein-rich element. Indulge in this satisfying dish that pairs well with steamed rice or crusty bread for a complete and satisfying meal.Osmanthus Goji Berry Jelly 桂花枸杞糕Osmanthus jelly is called "Gui Hua Gao" 桂花糕 in Chinese. This jelly filled with dried sweet Osmanthus flowers, with the infusion of Osmanthus, it has an attractive golden colour, crystalline texture and nice translucent. This make it a cooling and soothing dessert.
