Ingredient

Trio Eggs Spinach Soup 三色蛋苋菜This a very popular dish in Chinese restaurant. It is very delicious and healthy, the different eggs used in the dish gives it a lot of different flavours! You can taste the unique taste of the century egg, saltiness of the salted egg with the bites of the soft yet chewable spinach together with the touch of the silky eggs!
Honey Chicken WingsThese honey chicken wings are oil-free. They are sweet, sticky, and loaded with flavor!
Tofu Shrimps Broccoli Steam EggsSteamed Eggs with Shrimp, Tofu and broccoli is an advanced version of steamed eggs, the taste is delicious, the eggs are smooth, the tofu is so soft, the shrimp is fresh, and is also full of nutrition.
Pineapple Pork RibsThese pork ribs with pineapple are so tender and seasoned to perfection! They're easy to make and sure to be a dinner favorite. Perfect to pair with rice!
Pork Satay with Pressed Rice (Nasi Impit)What is better than blend and cook in Thermomix? Without having to change the pot to a conventional blender is huge time saving. Plus, cooking the meat in the sauce give a wonderful flavour!
Peanut Chicken with Coconut Rice and Corn on CobWhenever the takeaway menus are calling, this quick and tasty peanut chicken combo always on my mind. Steamed chicken and veggies are served in a creamy peanut sauce along with the fragrant coconut rice - a quick and easy lunch option or dinner using thermomix 3 layers cooking!
Buttermilk ChickenThis buttermilk chicken is everyone's favorite, perfect with a bowl of rice. With Thermomix it is super duper easy *handsfree*
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