Avocado MilkshakeAvocado Milkshake is a creamy and refreshing beverage made by blending ripe avocados with milk (or a dairy-free alternative), sweetener (such as sugar or honey), and optionally, ice cream or yogurt for added creaminess. The smooth texture of ripe avocados blends perfectly with the milk to create a luscious and indulgent drink. It's often enjoyed as a nutritious snack or dessert, particularly in warmer climates where its cooling properties are appreciated. Salmon FlossSalmon floss can be used as a topping for various dishes such as congee, porridge, salads, sandwiches, or even enjoyed on its own as a savory snack. Its crispy texture and rich flavor make it a popular choice for adding an extra layer of taste to a wide range of culinary creations.Steamed Chicken with Mushrooms 香菇蒸滑鸡Steamed Mincemeat with Sunny Egg On Top 肉末虾泥蒸蛋Steamed Mincemeat with Sunny Egg On Top is a savory delight that combines minced meat and shrimp paste, topped with a sunny-side-up egg. This dish offers a harmonious blend of flavors and textures, with the tender minced meat and flavorful shrimp paste complemented by the richness of the runny egg yolk.Lotus® Biscuit SpreadLotus® Biscuit Spread is a delicious and creamy spread made from crushed Lotus® biscuits. It has a unique flavor that makes it stand out from other spreads. It is perfect for toast, sandwiches, pancakes, and waffles. With its smooth texture and nutty taste, it is the perfect addition to any meal or snack. Enjoy the deliciousness of Lotus® Biscuit Spread on your favourite foods!Chee Cheong Fun (Hong Kong Style Steam Rice Noodle)Chee Cheong Fun, also known as Hong Kong Style Steamed Rice Noodle Rolls, is a popular Cantonese dish commonly found in dim sum restaurants. It consists of delicate, silky rice noodle rolls that are steamed until tender and served with a variety of condiments and sauces.Mung Bean Sweet Potato DessertThis dessert is perfect for enjoying on a chilly day or as a sweet treat after a meal. The combination of tender mung beans, and sweet potatoes creates a comforting and satisfying dish that's sure to please your taste buds.Steam Chicken with Dang Gui (Herbal Chicken)Steam Chicken with Dang Gui, also known as Herbal Chicken, is a traditional Chinese dish that combines the delicate flavors of chicken with the aromatic qualities of Dang Gui, or Chinese angelica root. The dish is prepared by marinating a whole chicken in a flavorful mixture of garlic, ginger, soy sauce, rice wine, and sesame oil. The chicken is then stuffed with soaked Dang Gui and ginger slices to infuse it with the herbal essence.Chilli Sauce for Chicken RicePeach Gum DessertPeach Gum Dessert is not only delicious but also believed to have various health benefits, such as improving skin complexion, promoting hydration, and supporting digestive health. Enjoy this nutritious and flavorful dessert as a refreshing treat on a hot day or as a soothing dessert after a meal.Salmon DonburiSalmon Donburi. A bowl of rice top with salmon and eggs, drizzled with some sweet or savoury soy sauce paste. So easy, so delicious.Puteri Ayu (Mini Steamed Pandan Cake with Coconut)Soft and spongy mini steamed pandan cakes with coconut topping known as Puteri Ayu or Putu Ayu or Ayu Apam is a popular snack in Southeast Asia. Learn how to make this easy steamed kuih with this fool-proof recipe.
