Avocado MilkshakeAvocado Milkshake is a creamy and refreshing beverage made by blending ripe avocados with milk (or a dairy-free alternative), sweetener (such as sugar or honey), and optionally, ice cream or yogurt for added creaminess. The smooth texture of ripe avocados blends perfectly with the milk to create a luscious and indulgent drink. It's often enjoyed as a nutritious snack or dessert, particularly in warmer climates where its cooling properties are appreciated. Egg Drop Tomato Mushroom Tofu SoupIndulge in a bowl of warm, comforting goodness with our Egg Drop Tomato Mushroom Tofu Soup. This delightful recipe combines the delicate richness of eggs, the tanginess of tomatoes, the earthy flavors of mushrooms, and the silky smoothness of tofu. With each spoonful, you'll experience a harmony of textures and flavors that will leave you feeling nourished and satisfied. Whether you're seeking a quick and easy weeknight meal or a soothing remedy for a chilly day, this soup is a must-try. Barley Beancurd Ginkgo Dessert (TongSui)Barley Beancurd Ginkgo Dessert, or "TongSui" is a traditional Chinese dessert that combines a delightful blend of flavors, textures, and health benefits. It is a sweet, creamy, and soothing dessert often enjoyed as a comfort food or a special treat. Chrysanthemum teaChrysanthemum tea is a flavorful herbal tea made from the dried flowers of the chrysanthemum plant. It is a popular beverage in China and other parts of Asia due to its delicate floral aroma and numerous health benefits, which include reducing inflammation, aiding digestion, improving vision, boosting the immune system, promoting heart health, and relieving stress and anxiety.Salmon FlossSalmon floss can be used as a topping for various dishes such as congee, porridge, salads, sandwiches, or even enjoyed on its own as a savory snack. Its crispy texture and rich flavor make it a popular choice for adding an extra layer of taste to a wide range of culinary creations.Teriyaki Chicken Rice 照烧鸡腿Teriyaki chicken is a Japanese dish with savory and sweet teriyaki sauce. This is the easiest chicken teriyaki recipe that only need few steps to cook.Korean Seaweed Flakes 海苔芝麻松Seasoned Seaweed Flakes is called Kimjaban in Korean. It is a delicious topping for a bowl of hot rice. Steamed Chicken with Mushrooms 香菇蒸滑鸡Steamed Mincemeat with Sunny Egg On Top 肉末虾泥蒸蛋Steamed Mincemeat with Sunny Egg On Top is a savory delight that combines minced meat and shrimp paste, topped with a sunny-side-up egg. This dish offers a harmonious blend of flavors and textures, with the tender minced meat and flavorful shrimp paste complemented by the richness of the runny egg yolk.Lotus® Biscuit SpreadLotus® Biscuit Spread is a delicious and creamy spread made from crushed Lotus® biscuits. It has a unique flavor that makes it stand out from other spreads. It is perfect for toast, sandwiches, pancakes, and waffles. With its smooth texture and nutty taste, it is the perfect addition to any meal or snack. Enjoy the deliciousness of Lotus® Biscuit Spread on your favourite foods!Sweet and Sour Pork RibsSweet and sour is one of the most famous flavour combinations of Chinese cuisine. Unlike the usual sweet and sour ribs, this is a 2 steps recipes, requires no deep-frying, yet it delivers the restaurant standard result. Japan Tofu with MincemeatThis Japan tofu with mincemeat can be easily made under 30 minutes and it's so delicious, best serve with a bowl of rice.
