Recipes Archive

Seaweed Egg Drop SoupTomato Egg Drop Soup is a simple and comforting dish made by combining tomatoes, eggs, and various seasonings in a broth base. This soup is popular in Chinese cuisine and is known for its light yet flavorful taste, making it a favorite choice for a quick and satisfying meal.
Tepung PelitaTepung Pelita is a delightful Malaysian dessert that offers a perfect balance of flavors and textures, making it a beloved treat for all occasions. Its vibrant appearance and delicious taste make it a favorite among Malaysians and visitors alike. Tepung Pelita, also known as Kuih Tepung Pelita or Kuih Tepung Pelita Pandan, is a traditional Malaysian dessert that is popular during festive occasions such as Hari Raya (Eid al-Fitr) and other celebrations. The name "Tepung Pelita" translates to "lamp flour" in English, and the dessert is so named because of its resemblance to traditional oil lamps used in Malay culture.
Chocolate Hot Cross BunsChocolate hot cross bun with melted chocolate filling is a delightful twist on the traditional hot cross bun, perfect for chocolate lovers or those looking for a decadent treat.
Steamed Herbal ChickenSteamed Herbal Chicken is valued not only for its delicious taste but also for its health benefits, as the combination of herbs and chicken is believed to have medicinal properties and be good for overall well-being. It is a dish that reflects the rich culinary heritage and traditional practices of Chinese cuisine.
Stir Fried Cabbage with Glass Noodles 包菜炒粉丝Stir Fried Cabbage with Glass Noodles offers a delightful combination of textures and flavors. It's a versatile dish that can be enjoyed on its own or paired with other Chinese dishes as part of a larger meal. Adjust the seasoning according to personal preference, and enjoy this comforting and satisfying dish!
Sesame Oil Chicken 麻油鸡Sesame Oil Chicken (麻油鸡) is a traditional Chinese dish renowned for its aromatic flavors and comforting qualities. It is a dish that evokes nostalgia and warmth, often associated with home-cooked meals and family gatherings.
Stir Fried Broccoli with CarrotStir-fried Broccoli with Carrot is a delicious and nutritious dish that can be prepared quickly and easily using your Thermomix. This recipe combines fresh broccoli and carrots with aromatic garlic and savory seasonings to create a flavorful side dish or main course. With the Thermomix's precision and efficiency, you'll have this vibrant and colorful stir-fry ready to serve in no time.
Taiwanese Chicken RiceTaiwanese Chicken Rice, also known as "Ji Rou Fan" in Mandarin, is a beloved dish that encapsulates the essence of Taiwanese street food cuisine. It features succulent shredded chicken served over fragrant and flavorful steamed rice, accompanied by a delectable savory sauce.
Cantonese Style Steam Cod FishSteamed cod fish, particularly in the style of Hong Kong cuisine, offers a delicate, melt-in-your-mouth experience. Its natural sweetness requires minimal seasoning, allowing for the focus to be on a rich umami sauce.
Pork LardPork lard, also known simply as "lard," is a rendered form of pork fat. It is obtained by slowly melting and clarifying the fat tissue from the hog, resulting in a smooth and creamy texture. Pork lard is prized for its unique flavor and versatility in cooking.
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